CourtyardMarriott
thr
757-491-6222

Hotel Amenities
Packages & Specials
Reservations
Meeting Room
Restaurant
Attractions
Map & Directions
Contact Us for brochure
See our slideshow
video tour

Sign up for Upcoming Specials
   
Menus
 
Click to Download Printer Friendly PDF

Create your own lunchbox

TRAVELER'S LUNCH BOX

Includes Potato Chips
Fresh Whole Fruit
A Homemade Cookie
Cold Soda or Bottled Water


Choose one of the following sandwiches:

on a Kaiser Roll or Wheat Bread
Roast Beef and Cheddar
Honey Baked Ham and Baby Swiss
Roast Turkey Breast and Provolone


All Sandwiches include Lettuce, Tomato and Onion

Plated Lunch

CAESAR SALAD
Crisp Romaine Lettuce topped with Shredded Parmesan Cheese and Garlic Flavored Croutons
with Grilled Chicken

with Blackened Tuna
with Sautéed Shrimp

CHICKEN OR TUNA SALAD
Homemade Chunky Chicken or Tuna Salad served on a Croissant with Potato Chips

CRAB CAKE SANDWICH
Chesapeake Lump Crab Meat, lightly broiled served on a Kaiser Roll with Lettuce and Tartar Sauce

CLUB SANDWICH
Smoked Turkey Breast, Ham and Hickory Smoked Bacon piled high on White or Wheat Toast with Lettuce and Tomato

Hot plated lunch or dinner entrees
(Maximum of 50)
All entrées served with a side salad, dinner rolls, vegetable du jour,
chef's selection of accompaniments and dessert, and beverage.

SURF AND TURF
6 oz. Petit Filet Mignon with a Fresh Chesapeake Lump Crab Cake

MARCO ISLAND CHICKEN
Pan-Seared Chicken Breast topped with Sautéed Crab and Rich Béarnaise Sauce

CHICKEN AND VEGETABLE PENNE
Fresh Garden Vegetables sautéed with Sliced Grilled Chicken over a Steaming Bed of Penne Pasta

CRAB CAKES
Twin Chesapeake Crab Cakes topped with a Crab Béchamel Sauce

ROAST BEEF
Served with Wild Mushroom Burgundy Glaze

GRILLED TUNA STEAK
Topped with a Pickled Ginger Garnish and Sliced Granny Smith Apples

GRILLED SALMON
Drizzled with a Dill Cream Sauce

Themed buffets
Available for Lunch or Dinner. Minimum of 25 people. Served for 90 minutes. All Buffets served with Regular and Decaffeinated Coffee and Iced Tea.
DELI EXPRESS BUFFET
Fresh Garden Salad with Two Dressings
Potato Salad or Pasta Salad
Sliced Roast Turkey, Ham and Roast Beef
Assorted Cheeses, Breads and Rolls
Lettuce, Tomato, Onion, and Pickle Tray
Fudge Brownies


TASTE OF ITALY BUFFET
Choice of Caesar Salad or Fresh Garden Salad with two Dressings
Freshly Baked Garlic Breadsticks
Chef's Choice of Dessert
Choice of Traditional Italian Meatballs
Beef or Vegetable Lasagna
Italian Sausage, Peppers and Onions
Pasta Primavera • Chicken Alfredo


Two Entrée and
Three Entrée Buffet offered.
SOUTHERN BUFFET
Fresh Garden Salad with two Dressings
Country Fried Chicken
Sliced Honey-Glazed Virginia Ham
Carolina Pulled Pork
String Bean Medley
Petite Corn on the Cob
Macaroni and Cheese or Baked Beans
Country Biscuits
Chef ’s choice of Desserts


LA FIESTA BUFFET
Display of Cascading Tri-color
Nachos with Salsa
Fajita Bar with Grilled Peppers,
Onions, and Chicken
(substitute Grilled Steak for $2.00 per person)
or Taco Bar with Shredded Beef
Toppings include: Tomato, Shredded Lettuce, Sour Cream, and Shredded Cheese
Cheese Taquitos • Spanish Rice
Chef’s Choice of Desserts
create your own buffet
(Minimum of 25 people)
Fresh Garden Salad with two Dressings or Traditional Caesar Salad with Seasoned Croutons

Accompanied by Choice of Two Sides:
Roasted Red Bliss Potatoes
Garlic Mashed Potatoes
Potatoes Au Gratin
Freshly Whipped Buttered Mashed Potatoes
Savory Herb Rice Pilaf
Seasonal Vegetable Medley
String Bean Medley
Baby Glazed Carrots

Choice of the following Entrées:
Honey Grilled Salmon
Pork Tenderloin Medallions
Honey Maple Glazed Ham
Sliced Roast Beef with Mushroom Gravy
Beef Tips in a Burgundy Sauce
Chicken Alfredo
Herb Grilled Chicken
Beef or Vegetable Lasagna
Mini Crab Cakes

Choice of Two Entrées or Three Entrées
Option to add a carving station

Let us customize your next function to make your next event a special one!
Please let your caterer know of any special requests. Please call our Sales Professionals
for current pricing. All pricing will be subject to a 20% service charge and 10.5% food tax.
All items are served for approximately 90 minutes.


banquet menus
Breakfast
Themed Breaks & ala carte
Hors D'oeuvres & Bar
Lunch & Dinner



Banquet Policies

 

2501 Atlantic Avenue, Virginia Beach, VA 23451 • 800-321-2211 • 757-491-6222 • Fax 757-491-7774 Marriott

Home | Tour Hotel | Packages & Specials | Reservations | Meeting Room | Restaurant | Attractions | Map & Directions | Contact Us

Courtyard by Marriott Oceanfront is owned by Apple REIT Companies and operated by Crestline Hotels & Resorts, Inc. under a license from Marriott International, Inc.

Site Designed, Created & Hosted By Sunny Day Guide Virginia Beach